The New SLC Restaurants and Shops
The public procurement process to select concessions for The New SLC-Phase 3 is complete. Phase 3—opening in fall 2024—includes the 9-gate extension of Concourse B along with the Central Tunnel connecting Concourses A and B. Phase 3 has been designed for 12 retail and restaurant spaces totaling 19,260 sq. ft.
The concession operators selected are: Bambuza Hospitality Group, HMSHost, Marshall Retail Group, Paradies Lagardère, SLC Airport Concessions Group and SSP America.
Food and Beverage
- Local specialty soda shop—Thirst
- Local restaurant—Sunday’s Best
- National quick serve—Freddy’s Frozen Custard and Steakburgers
- Full-service restaurants—Bambuza Vietnam Kitchen and Maggiano’s Little Italy
- National coffee company—The Coffee Bean and Tea Leaf
Specialty Retail, News & Gift and Service
- Cotopaxi—a locally-based apparel, accessories and gear brand
- iStore Express
- Relay—a travel convenience brand
- The Canyon—a specialty store selling the work of local artists
- Travel Right—a brand that stocks healthy items along traditional convenience store basics
- Weller Book Works
Click here to see renderings of the new Phase 3 restaurants and shops.