Greek Souvlaki was founded in 1972, bringing the first gyros to Utah. It was a family visit back to Greece that sparked the idea of a restaurant. It has since grown and expanded and now is offered in the airport for your dining pleasure.
Location and Hours
Upper level food court between Concourses C and D | Open daily 5:30 a.m. - 10:00 p.m. (Note: Hours may be reduced on Tuesdays and Saturdays depending on flight schedules)